FOR its first opening season, L’Apogée Courchevel is now taking reservations. The hotel will open its doors on 11.12.13 (December 11, 2013) and become the seventh masterpiece hotel of Oetker Collection.
Nestled in the heart of the exclusive Jardin Alpin (Courchevel 1850), the hotel offers breathtaking views on Courchevel village. At the foot of the ski slopes, this masterpiece will have a private access to the largest ski area in the world called “The Three Valleys” and will enable guests a “ski-in ski-out” facility.
The hotel will comprise 33 stunning suites, 20 spacious double rooms and a spectacular penthouse with its own Jacuzzi and private terrace. Located next to the main building, the hotel will offer a private and exclusive chalet which will feature five bedrooms, a spa and its own home cinema.
The Michelin two starred Chef Yannick Franques (from Chateau Saint-Martin & Spa) will be responsible for the hotel restaurants and bar. A signature restaurant featuring a dramatic grill centrepiece and a grand terrace will enable guests to enjoy the mountain sun with an amazing view on the valley. The hotel will also benefit from a caviar bar offering finest products and refinement.
A wellness area including a superb spa, an indoor pool and a state of the art fitness centre will complete the hotel services. With its four treatment rooms, its suite for the traditional Russian ritual “Banïya” and its beauty salon, L’Apogée Courchevel’s spa will become a reference in terms of beauty and relaxation. Children will find a wide variety of funny games and activities at the kids club. While parents will enjoy a relaxed day of ski, children will safely experience L’Apogée Courchevel.