New magazine showcases Mövenpick Hotel


A new magazine, Food for Thought, which depicts the Mövenpick Hotel and Resort Beirut as an outstanding venue for business, leisure, outdoor activities, weddings, cuisine and fitness and spa, has been released.

The well-designed publication promotes all aspects of the hotel including the “best coffee” on offer and presents an impressive image of the resort encouraging guests to visit the property.
“It is a magazine specially designed for you, our clients in mind,” said general manager Michel Perret. “It will give you a glimpse of the hotel’s fabulous restaurants where you can indulge yourself in the finest of cuisines that range from French to Lebanese to Italian.” The scenic view of the Mediterranean at the Italian al Fresco restaurant is superb while, for a trendy evening at the Mövenpick, guests can enjoy the splendid view Hemmingway’s Bar and Cigar Lounge. The exclusive ambience with wood panelled décor which also compromises a beautiful outdoor terrace will make the perfect evening for relaxation.
Food for Thought features Mövenpick as the venue for dream weddings where couples can celebrate the happy occasion by the stunning outdoor poolside located directly on the Mediterranean sea or enjoy the spa treatment at the Four Essential Journeys, as they are named, will sooth away any stress. Among others, the chocoholic island treatment is a stress massage with dark chocolate body wrap, the escape planet treatment purifies the body, skin and mind, the destination new beginnings is a pre- and post-natal treatment and experience continent is an exfoliation therapy for the body. What’s more, fitness guru Talar Hagopian is at hand to promote a step-by-step six-week regime aimed at helping overweight people shed the kilos in weeks.
The magazine includes a monthly summer calendar of activities guests can enjoy at the resort, with fun sporting games ranging from diving to water polo to basketball to tennis to swimming lessons for kids.