Vibrant décor and prime steaks are set to take your breath away at Plums, the stylish new restaurant at The Ritz-Carlton, Bahrain Hotel & Spa.
When Plums restaurant opens its doors at The Ritz-Carlton, Bahrain Hotel & Spa it will do so with the simple belief that classic food, well delivered in a stylish environment will be a recipe for success.
Everyone who visits Plums will notice the bustling, relaxed and friendly atmosphere, which makes each visit so enjoyable. The unpretentious contemporary environment is somewhere you can take time out to sit, chat, eat, drink and enjoy the interior of the restaurant, which is bright and vibrant with a modern art-deco feel.
A classic, freshly-prepared menu, unique wine list and exciting selection of cocktails continue the trademarks of Ritz-Carlton excellence. There is a commitment to serving high quality food and drink at reasonable prices with everything prepared to the highest standards by skilled and dedicated ladies and gentlemen.
Plums combines refined dining with innovative cuisine. With the specialty being premium beef and fresh, top quality seafood, provides guests with the ultimate in dining pleasure as perceived for decades! As paint colours bring vibrancy to the room, an array of flavourful and diverse sauces brings excitement to prime steaks. Chef Peter Find uses fresh regional ingredients and to accent the menu, a simple addition of plums cooked in a variety of fashions as a component of the restaurant’s signature dishes.
The open exhibition kitchen invites diners to witness the magic of the restaurant’s chefs and culinary team as they fan the flames that gently caress the flavors into the finest foods, says a spokeperson.
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